Spiced Lamb Meatballs on Zucchini Noodles
Temps
27 min
Difficulté
facile
Ingrédients
6
Budget
~5-8 €
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Valeurs nutritionnelles
Score santé
Bon · /100
430 kcal
par portion
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Etapes
- 1
Form small meatballs with the ground lamb and cumin. Cut zucchini into thin noodles using a spiralizer or vegetable peeler.
10 min
- 2
Heat olive oil in a pan and cook the meatballs for 8 minutes, turning regularly.
8 min
- 3
In the same pan, sauté the zucchini noodles for 2 minutes over high heat. Halve the cherry tomatoes.
3 min
- 4
Divide zucchini among bowls, top with meatballs and tomatoes. Sprinkle with chopped fresh mint.
1 min
