Spanish Tortilla with Shrimp and Peppers

Spanish Tortilla with Shrimp and Peppers 

Temps

25 min

Difficulté

facile

Ingrédients

6

Budget

~7-10

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Valeurs nutritionnelles

70

Score santé

Bon · /100

350 kcal

par portion

30 gProtéines
21 gLipides
8 gGlucides

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2pers.

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Etapes

  1. 1

    Slice the onion and dice the bell pepper into small pieces.

    4 min

  2. 2

    Sauté the onion and pepper in olive oil over medium heat for 5 minutes.

    5 min

  3. 3

    Add the shrimp and paprika, cook for 2 minutes.

    2 min

  4. 4

    Beat the eggs, pour into the pan. Cook for 6 minutes over low heat, flip and cook for 4 minutes on the other side.

    10 min

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Spanish Tortilla with Shrimp and Peppers | YUZU