Spanish-Style Garlic Shrimp
Temps
18 min
Difficulté
facile
Ingrédients
8
Budget
~9-14 €
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Valeurs nutritionnelles
Score santé
Bon · /100
220 kcal
par portion
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Etapes
- 1
Peel the shrimp, keeping the tails on. Drain well.
5 min
- 2
Slice the garlic thinly and crumble the dried chili pepper.
2 min
- 3
Heat the olive oil in a skillet over medium-high heat.
1 min
- 4
Add the garlic and chili pepper, then cook for 1 minute until fragrant.
1 min
- 5
Increase the heat, add the shrimp, and sauté for 3-4 minutes until they turn pink.
4 min
- 6
Add the paprika, salt, pepper, and lemon juice. Toss gently.
2 min
- 7
Sprinkle with fresh parsley and serve immediately in a warm dish.
2 min
