Nori Wraps with Teriyaki Turkey and Avocado

Name: Nori Wraps with Teriyaki Turkey and Avocado
Prep time: 8 min
Cook time: 10 min
Total time: 18 min
Yield: 2 servings
Cuisine: Japanese
Ingredients: 280 g turkey cutlets; 4 piece nori sheets; 1 piece avocado; 6 piece radish; 2 tbsp soy sauce; 1 tsp honey; 1 tsp fresh ginger

Temps

18 min

Difficulté

facile

Ingrédients

Budget

~4-7 €

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Valeurs nutritionnelles

Score santé

Bon · /100

350 kcal

par portion

29 gProtéines

18 gLipides

16 gGlucides

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2pers.

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Etapes

1
Cut the turkey into thin strips. Grate the ginger. Slice the avocado and radish thinly.
5 min
2
Sear the turkey over high heat for 7 minutes, then add the soy sauce, honey, and ginger. Glaze for 3 minutes.
10 min
3
Place the teriyaki turkey, avocado, and radish on each nori sheet. Roll into a cone and enjoy immediately.
3 min