
Temps
45 min
Difficulté
facile
Ingrédients
6
Budget
~5-8 €
Valeurs nutritionnelles
Score santé
Moyen · /100
320 kcal
par portion
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Preheat the oven to 200°C.
5 min
Arrange the chicken thighs in a baking dish. Season with salt and pepper.
3 min
Scatter the olives around the chicken, drizzle with olive oil, and add the water.
2 min
Bake for 35 minutes until the chicken is golden and cooked through.
35 min
Serve hot with the pan juices.