Mackerel Sashimi Salad with Wasabi
Temps
20 min
Difficulté
facile
Ingrédients
6
Budget
~6-10 €
Valeurs nutritionnelles
Score santé
Excellent · /100
320 kcal
par portion
Your real numbers, not the theory
Your portion never matches the recipe exactly. Calerys, a dietitian on WhatsApp, reads a photo of your plate and tells you its calories, protein, carbs and fat.
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Your version won’t be exactly this one
A little more oil, a bigger portion… Calerys works out the values of the plate you actually cooked, from a single photo.
Etapes
- 1
Thinly slice the napa cabbage and radishes. Arrange them as a salad in serving plates.
5 min
- 2
Slice the mackerel into thin sashimi-style slices. Arrange on top of the salad.
8 min
- 3
Mix together the soy sauce, wasabi, and sesame oil. Drizzle this vinaigrette over the sashimi and serve immediately.
2 min
