
Temps
20 min
Difficulté
facile
Ingrédients
6
Budget
~7-12 €
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Valeurs nutritionnelles
Score santé
Bon · /100
310 kcal
par portion
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Cut the beef tenderloin into thin, even julienne strips. Chill.
8 min
Peel the Asian pear and cut into fine julienne. Cut the cucumber into julienne as well.
5 min
Mix the beef with soy sauce and sesame oil. Mound in the center, surround with pear and cucumber julienne. Sprinkle with sesame seeds.
7 min