Whole Roasted Cauliflower with Cheese and Za'atar

Name: Whole Roasted Cauliflower with Cheese and Za'atar
Prep time: 8 min
Cook time: 30 min
Total time: 38 min
Yield: 2 portions
Cuisine: Lebanese
Ingredients: 1 piece Cauliflower; 100 g Greek yogurt; 80 g Grated cheese; 2 tsp Za'atar; 150 g Cherry tomatoes; 1 tbsp Olive oil

Temps

38 min

Difficulté

facile

Ingrédients

Budget

~3-5 €

Valeurs nutritionnelles

Score santé

Bon · /100

350 kcal

par portion

22 gProtéines

22 gLipides

16 gGlucides

Trying to lose weight without the hassle?

Calerys is a nutrition coach on WhatsApp: send a photo of your plate and track your calories every day, working toward your weight goal without doing the math yourself.

Start on WhatsApp

2pers.

Vous avez besoin de

Trying to lose weight? Start with this recipe

Send a photo of your dish to Calerys on WhatsApp: it tracks your calories and helps you work toward your weight goal, no counting required.

Discover Calerys

Etapes

1
Preheat the oven to 200°C. Remove the leaves from the cauliflower and place it whole in a baking dish.
3 min
2
Mix the Greek yogurt with the za'atar and olive oil. Generously coat the cauliflower with this sauce.
3 min
3
Arrange the cherry tomatoes around the cauliflower. Bake for 20 minutes.
20 min
4
Sprinkle grated cheese on top and return to the oven for 10 minutes until the cheese is golden and the cauliflower is tender.
10 min
5
Slice into portions and serve with the roasted tomatoes.
2 min