Tteokbokki
Temps
25 min
Difficulté
facile
Ingrédients
10
Budget
~4-7 €
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Valeurs nutritionnelles
Score santé
Bon · /100
280 kcal
par portion
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Etapes
- 1
In a skillet, sauté minced garlic in a little sesame oil for 1 minute.
1 min
- 2
Mix gochujang, sugar, soy sauce, and water, then pour into the skillet.
2 min
- 3
Add the rice cakes and chopped green onions.
10 min
- 4
Stir well until the rice cakes are tender and the sauce thickens.
3 min
- 5
Plate the dish and garnish with sesame seeds and chili flakes.
1 min
