Thai Beef Salad with Meatballs

Name: Thai Beef Salad with Meatballs
Prep time: 15 min
Cook time: 8 min
Total time: 23 min
Yield: 2 portions
Cuisine: thai
Ingredients: 250 g ground beef; 150 g lettuce; 100 g cherry tomatoes; 60 g red onions; 30 g fresh mint; 50 g roasted peanuts; 3 tbsp fresh lime juice; 2 tbsp fish sauce; 1 tsp sugar; 1 piece fresh chili; 2 clove garlic; 1 tbsp neutral oil

Temps

23 min

Difficulté

facile

Ingrédients

Budget

~7-10 €

Valeurs nutritionnelles

Score santé

Moyen · /100

380 kcal

par portion

32 gProtéines

16 gLipides

22 gGlucides

And on your plate?

These numbers describe the recipe in theory. Send a photo of your plate to Calerys on WhatsApp and get the calories and macros of your real portion in seconds.

Try it on WhatsApp

2pers.

Vous avez besoin de

Curious what your version really adds up to?

Once your dish is ready, snap a photo and send it to Calerys on WhatsApp. Answer in under 10 seconds.

Discover Calerys

Etapes

1
Prepare the Thai dressing by mixing lime juice, fish sauce, sugar, minced chili and garlic.
3 min
2
Heat the oil in a skillet over medium-high heat.
1 min
3
Cook the ground beef for 5-6 minutes, breaking it apart until desired browning.
6 min
4
Let the cooked beef cool slightly.
2 min
5
Tear the lettuce and cut the tomatoes and red onions.
3 min
6
In a salad bowl, combine lettuce, tomatoes and onions.
1 min
7
Pour the dressing and toss together.
1 min
8
Add the warm beef, garnish with fresh mint and crushed peanuts.
2 min