Thai Beef Bowl with Zucchini Noodles

Name: Thai Beef Bowl with Zucchini Noodles
Prep time: 10 min
Cook time: 8 min
Total time: 18 min
Yield: 2 servings
Cuisine: Thai
Ingredients: 300 g beef flank steak; 2 piece zucchini; 100 g bean sprouts; 1 bunch fresh Thai basil; 1 tbsp fish sauce; 1 piece red chili; 1 tbsp sesame oil

Temps

18 min

Difficulté

facile

Ingrédients

Budget

~5-8 €

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Valeurs nutritionnelles

Score santé

Bon · /100

365 kcal

par portion

34 gProtéines

19 gLipides

12 gGlucides

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Etapes

1
Slice the beef into thin strips. Cut the zucchini into noodles. Slice the chili.
7 min
2
Heat the sesame oil in a pan over high heat. Sear the beef for 2 minutes with the chili.
3 min
3
Add the zucchini noodles and bean sprouts. Stir-fry for 3 minutes. Season with fish sauce.
4 min
4
Divide into bowls and top with fresh Thai basil.
1 min