Stir-Fried Rice with Vegetables and Ham
Temps
20 min
Difficulté
facile
Ingrédients
7
Budget
~4-6 €
Trying to lose weight?
Calerys, a nutrition coach on WhatsApp, tracks your calories from a photo of your plate — handy for a recipe like this one.
Free · No sign-up · Reply in seconds
Valeurs nutritionnelles
Score santé
Bon · /100
280 kcal
par portion
And on your plate?
These numbers describe the recipe in theory. Send a photo of your plate to Calerys on WhatsApp and get the calories and macros of your real portion in seconds.
Free · No sign-up · Reply in seconds
Vous avez besoin de
What about you — what’s your goal?
Etapes
- 1
Cut the carrots and mushrooms into small dice. Cut the ham into cubes.
5 min
- 2
Heat the oil in a wok or large skillet over high heat.
1 min
- 3
Add the carrots and mushrooms, stir-fry for 3 minutes.
3 min
- 4
Add the cooked rice, breaking up any clumps with a spatula, then add the ham. Mix well.
4 min
- 5
Season with salt and pepper to taste. Serve hot.
2 min
