
Temps
25 min
Difficulté
facile
Ingrédients
6
Budget
~5-6 €
Valeurs nutritionnelles
Score santé
Moyen · /100
380 kcal
par portion
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Clean and finely slice the mushrooms.
5 min
Heat the oil in the wok over high heat.
2 min
Stir-fry the mushrooms for 3 minutes, then add the shrimp.
5 min
Add the cold rice and stir constantly for 5 minutes.
5 min
Season with salt and pepper, then serve immediately.
2 min