Stir-Fried Rice with Shrimp and Mushrooms
Temps
20 min
Difficulté
facile
Ingrédients
7
Budget
~5-7 €
Trying to lose weight?
Calerys, a nutrition coach on WhatsApp, tracks your calories from a photo of your plate — handy for a recipe like this one.
Free · No sign-up · Reply in seconds
Valeurs nutritionnelles
Score santé
Moyen · /100
380 kcal
par portion
And on your plate?
These numbers describe the recipe in theory. Send a photo of your plate to Calerys on WhatsApp and get the calories and macros of your real portion in seconds.
Free · No sign-up · Reply in seconds
Vous avez besoin de
What about you — what’s your goal?
Etapes
- 1
Cook the rice in advance or use pre-cooked rice. Separate the grains with a fork.
- 2
Cut the mushrooms and carrots into small dice.
5 min
- 3
Heat the oil in a wok over high heat. Sear the shrimp for 2-3 minutes until they turn pink.
3 min
- 4
Add carrots and mushrooms, cook for 3 minutes while stirring.
3 min
- 5
Add the rice, mix well for 2-3 minutes. Season with salt and pepper.
3 min
