Stir-Fried Rice with Ham and Carrots

Stir-Fried Rice with Ham and Carrots 

Temps

25 min

Difficulté

facile

Ingrédients

6

Budget

~3-5

Valeurs nutritionnelles

53

Score santé

Moyen · /100

385 kcal

par portion

18 gProtéines
10 gLipides
56 gGlucides

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Etapes

  1. 1

    Dice the carrots into small cubes and cut the ham into chunks.

    5 min

  2. 2

    Heat the oil in a skillet and add the carrots.

    5 min

  3. 3

    Add the rice and ham. Mix well and reheat for 5 minutes.

    5 min

  4. 4

    Season with salt and pepper. Serve hot.

    1 min

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