Stir-Fried Chicken with Broccoli and Carrots
Temps
25 min
Difficulté
facile
Ingrédients
6
Budget
~5-8 €
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Valeurs nutritionnelles
Score santé
Moyen · /100
320 kcal
par portion
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Etapes
- 1
Cut chicken into regular pieces and broccoli into small florets, slice carrots into matchsticks.
8 min
- 2
Heat oil in the wok over high heat. Cook chicken for 8-10 minutes stirring regularly until golden.
10 min
- 3
Add carrots and broccoli, continue cooking for 5-7 minutes until vegetables are tender-crisp.
6 min
- 4
Season with salt and pepper. Serve hot.
1 min
