Spanish Migas (Fried Bread with Eggs)
Temps
17 min
Difficulté
facile
Ingrédients
6
Budget
~2-3 €
Valeurs nutritionnelles
Score santé
Moyen · /100
350 kcal
par portion
Your real numbers, not the theory
Your portion never matches the recipe exactly. Calerys, a dietitian on WhatsApp, reads a photo of your plate and tells you its calories, protein, carbs and fat.
Vous avez besoin de
Vous avez peut-être cela chez vous
Your version won’t be exactly this one
A little more oil, a bigger portion… Calerys works out the values of the plate you actually cooked, from a single photo.
Etapes
- 1
Cut the white bread into cubes about 2 cm in size.
3 min
- 2
Heat the olive oil in a wok over medium-high heat.
2 min
- 3
Brown the bread cubes for 5-6 minutes, stirring regularly.
6 min
- 4
Crack the eggs directly into the wok, add paprika, salt, and pepper. Stir until the eggs are cooked through.
5 min
