Shrimp, Broccoli, and Carrot Stir-Fry

Shrimp, Broccoli, and Carrot Stir-Fry 

Temps

20 min

Difficulté

facile

Ingrédients

6

Budget

~5-8

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Valeurs nutritionnelles

63

Score santé

Bon · /100

220 kcal

par portion

14 gProtéines
9 gLipides
22 gGlucides

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Etapes

  1. 1

    Cut the broccoli into small florets and slice the carrots into matchsticks.

    5 min

  2. 2

    Heat the oil in a skillet over medium-high heat.

    1 min

  3. 3

    Add the carrots and broccoli and stir-fry for 5 minutes.

    5 min

  4. 4

    Add the shrimp and cook for 3-4 minutes until they turn pink.

    4 min

  5. 5

    Season with salt and pepper, and serve immediately.

    1 min

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Shrimp, Broccoli, and Carrot Stir-Fry | YUZU