Shrimp and Broccoli Curry

Shrimp and Broccoli Curry 

Temps

25 min

Difficulté

facile

Ingrédients

7

Budget

~6-8

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Valeurs nutritionnelles

58

Score santé

Moyen · /100

280 kcal

par portion

18 gProtéines
11 gLipides
28 gGlucides

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Etapes

  1. 1

    Cut the broccoli into florets and slice the carrot into thin sticks.

    3 min

  2. 2

    Heat the oil in the pan and sauté the curry paste for 1 minute.

    1 min

  3. 3

    Add the coconut milk and mix well.

    1 min

  4. 4

    Add the vegetables and cook for 8 minutes over medium heat.

    8 min

  5. 5

    Add the shrimp and cook for 4 minutes until they turn pink.

    4 min

  6. 6

    Season with salt and serve hot.

    1 min

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