Sautéed Quinoa with Ham and Vegetables

Sautéed Quinoa with Ham and Vegetables 

Temps

25 min

Difficulté

facile

Ingrédients

8

Budget

~3-5

Valeurs nutritionnelles

48

Score santé

Moyen · /100

420 kcal

par portion

26 gProtéines
16 gLipides
42 gGlucides

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Etapes

  1. 1

    Rinse the quinoa and cook for 15 minutes in boiling salted water.

    15 min

  2. 2

    Cut the ham into small dice and the vegetables into bite-sized pieces.

    3 min

  3. 3

    Sauté the vegetables in a pan with olive oil for 5 minutes.

    5 min

  4. 4

    Add the ham and cooked quinoa, mix for 2 minutes.

    2 min

  5. 5

    Season with salt and pepper and serve hot.

    1 min

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