Potato and Ham Gratin, Gluten-Free
Temps
30 min
Difficulté
facile
Ingrédients
5
Budget
~4-5 €
Trying to lose weight?
Calerys, a nutrition coach on WhatsApp, tracks your calories from a photo of your plate — handy for a recipe like this one.
Free · No sign-up · Reply in seconds
Valeurs nutritionnelles
Score santé
Moyen · /100
320 kcal
par portion
Trying to lose weight without the hassle?
Calerys is a nutrition coach on WhatsApp: send a photo of your plate and track your calories every day, working toward your weight goal without doing the math yourself.
Free · No sign-up · Reply in seconds
Vous avez besoin de
What about you — what’s your goal?
Etapes
- 1
Peel and slice the potatoes thinly. Cut the ham into small cubes.
8 min
- 2
Melt the butter in a skillet over medium-high heat.
2 min
- 3
Add the sliced potatoes and sauté for 10 minutes, stirring regularly.
10 min
- 4
Add the ham and cook for another 8-10 minutes until the potatoes are golden and tender.
10 min
- 5
Season with salt and pepper. Serve hot directly from the skillet.
2 min
Tu pourrais aussi aimer
Discover more recipes
Tartine avocat & œuf brouillé
10 min
Grilled Turkey Escalope with Tomato Salsa and Roasted Broccoli
23 min
Burger tex-mex au bœuf et patate douce
30 min
Pancakes à la banane et sirop d'érable
15 min
Veau sauté aux épinards et avocat, sauce citron-pavot
22 min