Lebanese Salad with Feta and Fresh Herbs
Temps
12 min
Difficulté
facile
Ingrédients
7
Budget
~4-7 €
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Valeurs nutritionnelles
Score santé
Bon · /100
310 kcal
par portion
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Etapes
- 1
Cut the cherry tomatoes in half and slice the radishes thinly. Chop the mint and parsley.
7 min
- 2
Crumble the feta generously into a large bowl. Add the vegetables and herbs.
3 min
- 3
Season with olive oil and lemon juice. Toss gently and serve immediately.
2 min
