
Temps
70 min
Difficulté
moyen
Ingrédients
10
Budget
~13-19 €
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Valeurs nutritionnelles
Score santé
Moyen · /100
480 kcal
par portion
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Brown the lamb with onion, garlic, and ginger
10 min
Add cinnamon, cardamom, and cloves, cook for 5 minutes
5 min
Cook the rice separately and mix it with the lamb
20 min
Divide the mixture into portions and place on banana leaves
5 min
Fold the leaves and bake at 180°C for 15 minutes
15 min