Horiatiki Salad

Horiatiki Salad 

Temps

12 min

Difficulté

facile

Ingrédients

11

Budget

~9-14

Valeurs nutritionnelles

67

Score santé

Bon · /100

220 kcal

par portion

8 gProtéines
16 gLipides
12 gGlucides

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Etapes

  1. 1

    Cut the tomatoes into wedges and the cucumber into rounds.

    3 min

  2. 2

    Slice the red onion thinly.

    2 min

  3. 3

    Cut the feta into large cubes.

    2 min

  4. 4

    Prepare the vinaigrette by mixing olive oil, vinegar, oregano, salt and pepper.

    2 min

  5. 5

    Assemble the salad: tomatoes, cucumber, onion, feta and sun-dried tomatoes in a large bowl.

    2 min

  6. 6

    Pour the vinaigrette over, add the anchovies and toss gently.

    1 min

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