Name: Ham, Carrot, and Potato Skillet
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4 portions
Cuisine: francaise
Ingredients: 500 g Potatoes; 300 g Carrots; 200 g Ham; 2 tbsp Olive oil; 20 g Butter; 1 pinch Salt; 1 pinch Pepper

Temps

30 min

Difficulté

facile

Ingrédients

7

Budget

~5-7 €

Valeurs nutritionnelles

55

Score santé

Moyen · /100

340 kcal

par portion

21 gProtéines

13 gLipides

34 gGlucides

Trying to lose weight without the hassle?

Calerys is a nutrition coach on WhatsApp: send a photo of your plate and track your calories every day, working toward your weight goal without doing the math yourself.

Start on WhatsApp

4pers.

Trying to lose weight? Start with this recipe

Send a photo of your dish to Calerys on WhatsApp: it tracks your calories and helps you work toward your weight goal, no counting required.

Discover Calerys

Etapes

1
Peel and cut the potatoes into 1cm cubes. Peel and slice the carrots into rounds.
8 min
2
Cut the ham into small cubes.
2 min
3
Heat the oil and butter in a large skillet over medium-high heat.
1 min
4
Add the potatoes and carrots, cook for 15-18 minutes, stirring regularly, until tender and golden.
18 min
5
Add the ham, mix well, and cook for 2 more minutes. Season to taste with salt and pepper.
2 min