
Temps
22 min
Difficulté
facile
Ingrédients
6
Budget
~2-3 €
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Valeurs nutritionnelles
Score santé
Moyen · /100
290 kcal
par portion
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Peel and cut the potatoes into small dice.
8 min
Sauté the potatoes in a pan with butter for 8 minutes. Season with salt and pepper.
8 min
Add the diced ham.
1 min
Beat the eggs with a whisk and season with salt and pepper.
2 min
Pour the eggs over the potatoes and ham. Cook 3-4 minutes until set.
4 min