Name: Ham and Gruyère Omelette
Prep time: 5 min
Cook time: 8 min
Total time: 13 min
Yield: 1 portions
Cuisine: francaise
Ingredients: 3 piece Egg; 50 g Ham; 40 g Gruyère; 10 g Butter; 1 pinch Salt; 1 pinch Pepper

Temps

13 min

Difficulté

facile

Ingrédients

6

Budget

~1-2 €

Valeurs nutritionnelles

58

Score santé

Moyen · /100

280 kcal

par portion

18 gProtéines

11 gLipides

28 gGlucides

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Etapes

1
Beat the eggs with salt and pepper.
1 min
2
Cut the ham into small pieces and grate the gruyère.
2 min
3
Melt the butter in a pan over medium-high heat.
1 min
4
Pour the beaten eggs into the pan, add ham and gruyère in the center when the edges begin to cook.
4 min
5
Fold the omelette in half and serve immediately.
1 min