Name: Ham and Cheese Omelet with Carrots
Prep time: 8 min
Cook time: 8 min
Total time: 16 min
Yield: 2 servings
Cuisine: French
Ingredients: 4 piece Eggs; 100 g Ham; 80 g Grated Gruyère; 100 g Carrots; 20 g Butter; 1 pinch Salt; 1 pinch Pepper

Temps

16 min

Difficulté

facile

Ingrédients

7

Budget

~3-4 €

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Valeurs nutritionnelles

58

Score santé

Moyen · /100

280 kcal

par portion

18 gProtéines

11 gLipides

28 gGlucides

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2pers.

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Etapes

1
Finely shred the carrots. Cut the ham into small cubes.
5 min
2
Whisk the eggs with salt and pepper.
2 min
3
Melt the butter in a skillet and pour in the beaten eggs.
2 min
4
When the omelet begins to set, add carrots, ham, and Gruyère. Fold and serve.
4 min