Grilled Turkey Thigh with Cumin, Fennel and Olives
Temps
35 min
Difficulté
facile
Ingrédients
6
Budget
~4-6 €
Valeurs nutritionnelles
Score santé
Bon · /100
385 kcal
par portion
Your real numbers, not the theory
Your portion never matches the recipe exactly. Calerys, a dietitian on WhatsApp, reads a photo of your plate and tells you its calories, protein, carbs and fat.
Vous avez besoin de
Your version won’t be exactly this one
A little more oil, a bigger portion… Calerys works out the values of the plate you actually cooked, from a single photo.
Etapes
- 1
Season the turkey with cumin, a drizzle of olive oil, lemon juice, salt and pepper.
3 min
- 2
Slice the fennel into thin quarters.
3 min
- 3
Grill the turkey over medium-high heat for 10 to 12 minutes on each side until fully cooked.
22 min
- 4
Grill the fennel quarters for 4 minutes on each side. Plate with black olives and a squeeze of lemon.
8 min
