Greek Salad
Temps
15 min
Difficulté
facile
Ingrédients
9
Budget
~10-15 €
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Valeurs nutritionnelles
Score santé
Bon · /100
220 kcal
par portion
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Etapes
- 1
Wash and cut the tomatoes into generous wedges
5 min
- 2
Partially peel the cucumber and slice it into thick rounds
3 min
- 3
Finely slice the red onion and bell pepper
4 min
- 4
Arrange all the vegetables in a salad bowl
2 min
- 5
Cut the feta into large cubes and add to the vegetables
2 min
- 6
Mix the olive oil and red wine vinegar, add the oregano
2 min
- 7
Pour the dressing over the salad and gently toss
1 min
- 8
Season with salt and pepper, serve immediately
1 min
