French-Style Ham, Cheese and Potato Omelet

Name: French-Style Ham, Cheese and Potato Omelet
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 2 servings
Cuisine: French
Ingredients: 5 piece Eggs; 100 g Ham; 50 g Grated cheese; 250 g Potatoes; 40 g Butter; 1 tbsp Oil; à volonté Salt; à volonté Pepper

Temps

25 min

Difficulté

facile

Ingrédients

Budget

~5-8 €

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Valeurs nutritionnelles

Score santé

Moyen · /100

450 kcal

par portion

28 gProtéines

18 gLipides

45 gGlucides

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Etapes

1
Cut potatoes into small cubes and sauté in a pan with oil for 8-10 minutes. Season with salt and pepper.
10 min
2
Dice the ham into small pieces. Whisk the eggs with a fork, season with salt and pepper.
3 min
3
Melt the butter in the pan, add the beaten eggs. When the omelet begins to set, add the ham, cheese, and sautéed potatoes.
5 min
4
Fold the omelet in half and serve immediately, golden brown.
2 min