Fattoush
Temps
15 min
Difficulté
facile
Ingrédients
13
Budget
~6-10 €
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Valeurs nutritionnelles
Score santé
Bon · /100
180 kcal
par portion
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Etapes
- 1
Cut the pita bread into cubes and toast in the oven at 180°C for 8 minutes until crispy. Set aside.
8 min
- 2
Wash and dry the lettuce. Tear it into pieces in a large salad bowl.
2 min
- 3
Halve the tomatoes, slice the cucumber, grate the radishes, and mince the red onion.
4 min
- 4
Add all the vegetables to the salad bowl with the chopped parsley and mint.
2 min
- 5
Prepare the dressing: whisk together the lemon juice, olive oil, sumac, crushed garlic, salt, and pepper.
2 min
- 6
Pour the dressing over the salad just before serving, add the croutons, and toss gently.
1 min
