Cuban Picadillo

Cuban Picadillo 

Temps

40 min

Difficulté

facile

Ingrédients

12

Budget

~14-18

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Valeurs nutritionnelles

45

Score santé

Moyen · /100

450 kcal

par portion

32 gProtéines
24 gLipides
35 gGlucides

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Etapes

  1. 1

    Cook the rice according to package instructions.

    18 min

  2. 2

    Sauté the onion and garlic in olive oil.

    4 min

  3. 3

    Add the ground pork and cook until browned.

    7 min

  4. 4

    Add the tomatoes, raisins, and spices.

    8 min

  5. 5

    Add the capers and hot sauce, cook for 5 minutes.

    5 min

  6. 6

    Season to taste and serve over white rice.

    2 min

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