Creamy Apple, Carrot, and Chicken Soup

Creamy Apple, Carrot, and Chicken Soup 

Temps

30 min

Difficulté

facile

Ingrédients

7

Budget

~3-5

Valeurs nutritionnelles

63

Score santé

Bon · /100

220 kcal

par portion

14 gProtéines
9 gLipides
22 gGlucides

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Etapes

  1. 1

    Cut the chicken into cubes and slice the carrots into rounds. Peel and chop the apple into pieces.

    8 min

  2. 2

    Sauté the chicken in a pot with butter for 5 minutes.

    5 min

  3. 3

    Add the carrots and apple, then pour in the water. Bring to a boil.

    2 min

  4. 4

    Simmer for 15 minutes until the vegetables are completely cooked.

    15 min

  5. 5

    Blend everything with an immersion blender until smooth. Season to taste.

    3 min

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