Composed Salad with Tuna, Carrots and Celery
Temps
15 min
Difficulté
facile
Ingrédients
8
Budget
~3-5 €
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Valeurs nutritionnelles
Score santé
Bon · /100
220 kcal
par portion
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Etapes
- 1
Grate the carrots by hand or with a food processor. Cut the celery into small sticks.
8 min
- 2
Flake the tuna into a large bowl. Add the carrots and celery.
2 min
- 3
Prepare the vinaigrette: mix oil, water, salt and pepper in a glass.
2 min
- 4
Pour the vinaigrette over the salad, add the olives and toss well.
3 min
