Composed Salad with Chicken and Carrots
Temps
20 min
Difficulté
facile
Ingrédients
6
Budget
~4-5 €
Valeurs nutritionnelles
Score santé
Moyen · /100
380 kcal
par portion
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Etapes
- 1
Cut the chicken into thick strips.
3 min
- 2
Heat a little oil in a pan and cook the chicken for 7-8 minutes, stirring regularly, until cooked through. Season with salt and pepper.
8 min
- 3
While the chicken cooks, wash the salad greens and arrange them on a plate.
2 min
- 4
Finely shred the carrots and add them to the salad.
3 min
- 5
Once the chicken is cooked, place it on top of the salad and carrots. Drizzle with olive oil.
2 min
