Chicken Stir-Fry with Carrots and Broccoli

Name: Chicken Stir-Fry with Carrots and Broccoli
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 2 servings
Cuisine: Chinese
Ingredients: 300 g Chicken; 2 piece Carrots; 200 g Broccoli; 2 tbsp Olive oil; 1 pinch Salt; 1 pinch Pepper

Temps

25 min

Difficulté

facile

Ingrédients

Budget

~5-7 €

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Valeurs nutritionnelles

Score santé

Moyen · /100

320 kcal

par portion

20 gProtéines

12 gLipides

32 gGlucides

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Etapes

1
Cut the chicken into cubes and the carrots into thin sticks. Cut the broccoli into small florets.
8 min
2
Heat the oil in the wok over high heat.
2 min
3
Stir-fry the chicken for 5-6 minutes until golden.
6 min
4
Add the carrots and broccoli, stir-fry for 5-7 minutes. Season with salt and pepper.
6 min
5
Serve hot directly from the wok.
1 min