
Temps
22 min
Difficulté
facile
Ingrédients
7
Budget
~4-6 €
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Valeurs nutritionnelles
Score santé
Moyen · /100
350 kcal
par portion
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Cook the chicken cut into pieces in a pan with oil for 10 minutes. Season to taste.
10 min
Wash and slice the lettuce.
3 min
Grate the carrots finely.
3 min
Cut the cheese into small pieces.
2 min
Assemble the salad, add the warm chicken, carrots and cheese. Drizzle with a splash of oil.
4 min