Bunny Chow

Bunny Chow 

Temps

30 min

Difficulté

facile

Ingrédients

12

Budget

~8-12

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Valeurs nutritionnelles

67

Score santé

Bon · /100

380 kcal

par portion

14 gProtéines
12 gLipides
50 gGlucides

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4pers.

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Etapes

  1. 1

    Carefully hollow out each bread loaf, keeping a thick shell. Reserve the breadcrumbs.

    5 min

  2. 2

    Sauté the onions and garlic in oil. Add the grated ginger and curry powder.

    3 min

  3. 3

    Add the diced carrots and cook for 2 minutes.

    2 min

  4. 4

    Add the red lentils, cherry tomatoes, and vegetable stock. Bring to a boil.

    2 min

  5. 5

    Simmer for 12-15 minutes until the lentils are tender.

    14 min

  6. 6

    Stir in the fresh cilantro and lime juice. Season to taste.

    1 min

  7. 7

    Generously fill each hollowed bread loaf with the lentil curry. Serve hot.

    1 min

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