Bulgogi
Temps
30 min
Difficulté
facile
Ingrédients
10
Budget
~12-16 €
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Valeurs nutritionnelles
Score santé
Moyen · /100
450 kcal
par portion
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Etapes
- 1
Thinly slice the beef against the grain. Prepare the marinade with soy sauce, sugar, grated garlic, ginger and sesame oil.
10 min
- 2
Marinate the beef for 15 minutes (or longer if possible).
15 min
- 3
Grill the beef in a very hot skillet or wok, 3 minutes per batch. Set aside.
8 min
- 4
Quickly stir-fry the bean sprouts and leek cut into matchsticks for 3 minutes.
3 min
- 5
Assemble bowls of rice with the bulgogi and stir-fried vegetables.
1 min
