Asian-Style Sautéed Chicken with Rice

Name: Asian-Style Sautéed Chicken with Rice
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 3 portions
Cuisine: chinoise
Ingredients: 400 g Chicken; 150 g Carrot; 250 g White rice; 50 ml Soy sauce; 15 ml Honey; 10 g Garlic; 30 ml Oil; 3 g Salt; 1 g Pepper

Temps

25 min

Difficulté

facile

Ingrédients

Budget

~4-7 €

Valeurs nutritionnelles

Score santé

Moyen · /100

420 kcal

par portion

26 gProtéines

16 gLipides

42 gGlucides

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Etapes

1
Cook the white rice according to package directions.
12 min
2
Cut the chicken and carrot into small dice.
4 min
3
Heat the oil in a skillet and sauté the chicken with garlic for 6-7 minutes.
7 min
4
Add the carrot and continue cooking for 3 minutes.
3 min
5
Pour in the soy sauce and honey, mix well for 1 minute.
1 min
6
Serve the sautéed chicken over hot white rice.
2 min