Warm Salad with Potatoes and Lentils

Warm Salad with Potatoes and Lentils 

Temps

35 min

Difficulté

facile

Ingrédients

7

Budget

~2-3

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Valeurs nutritionnelles

53

Score santé

Moyen · /100

380 kcal

par portion

24 gProtéines
15 gLipides
38 gGlucides

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Etapes

  1. 1

    Cut the potatoes into cubes and roast them in the oven at 200°C with a little oil, salt and pepper.

    20 min

  2. 2

    Meanwhile, cook the lentils in boiling salted water for 15 minutes.

    15 min

  3. 3

    Drain the lentils and mix them with the warm potatoes.

    2 min

  4. 4

    Arrange the salad greens on plates, add the warm mixture and drizzle with olive oil.

    1 min

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