
Temps
25 min
Difficulté
facile
Ingrédients
7
Budget
~3-4 €
Valeurs nutritionnelles
Score santé
Moyen · /100
380 kcal
par portion
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Cook the noodles according to package directions, then drain.
5 min
Finely slice the onion.
3 min
Heat the oil in a wok and sauté the onion for 2 minutes.
2 min
Add the curry powder and stir for 1 minute.
1 min
Add the canned tomatoes and simmer for 5 minutes.
5 min
Add the noodles, toss well, and season to taste.
3 min