Turkish-Style Spinach and Mint Omelette

Name: Turkish-Style Spinach and Mint Omelette
Prep time: 5 min
Cook time: 8 min
Total time: 13 min
Yield: 2 servings
Cuisine: Turkish
Ingredients: 4 piece eggs; 120 g fresh spinach; 2 piece green onion; 60 g cream cheese; 6 leaf fresh mint; 10 g butter

Temps

13 min

Difficulté

facile

Ingrédients

Budget

~3-4 €

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Valeurs nutritionnelles

Score santé

Bon · /100

290 kcal

par portion

24 gProtéines

20 gLipides

4 gGlucides

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Etapes

1
Slice the green onions and chop the mint. Wilt the spinach in the melted butter for 2 minutes.
3 min
2
Beat the eggs with cream cheese, mint and green onions. Season with salt and pepper.
2 min
3
Pour the egg mixture over the spinach in the skillet.
1 min
4
Cook over low heat for 5 minutes, folding the omelette halfway through cooking. Serve immediately.
5 min