
Temps
20 min
Difficulté
facile
Ingrédients
8
Budget
~4-7 €
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Valeurs nutritionnelles
Score santé
Moyen · /100
280 kcal
par portion
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Peel and chop the apples, cook them in a pan with 15g butter and 20g sugar until soft. Add the cinnamon.
8 min
In a bowl, beat the eggs with the milk and vanilla sugar. Cut the bread into slices and dip them in this mixture.
2 min
Melt 15g butter in a pan and cook the soaked slices 2-3 minutes on each side until golden. Serve with the warm applesauce.
10 min