
Temps
13 min
Difficulté
facile
Ingrédients
5
Budget
~1-2 €
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Valeurs nutritionnelles
Score santé
Moyen · /100
220 kcal
par portion
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Mix the flour and sugar in a bowl.
1 min
Gradually add the water while whisking to get a smooth batter without lumps.
2 min
Melt the butter in the skillet over medium heat.
1 min
Pour in the batter and cook for 3-4 minutes on each side until golden.
8 min