Stir-Fried Rice with Spinach and Ham
Temps
25 min
Difficulté
facile
Ingrédients
8
Budget
~4-6 €
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Valeurs nutritionnelles
Score santé
Moyen · /100
480 kcal
par portion
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Etapes
- 1
Beat the 2 eggs and cook them in a pan with a little oil. Set aside in flakes.
3 min
- 2
In the same pan, sauté the diced ham, then add the fresh spinach. Cook for 2-3 minutes.
3 min
- 3
Add the cooked rice and break up the grains with a spatula. Mix well for 3-4 minutes.
4 min
- 4
Pour in the soy sauce, add the cooked eggs, season with salt and pepper. Mix and serve hot.
2 min
