Spinach Pkhali
Temps
25 min
Difficulté
facile
Ingrédients
10
Budget
~4-8 €
Valeurs nutritionnelles
72
Score santé
Bon · /100
180 kcal
par portion
8 gProtéines
14 gLipides
8 gGlucides
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Etapes
- 1
Blanch the spinach for 3 minutes, drain well and squeeze dry.
3 min
- 2
Finely grind the walnuts with garlic and onion.
5 min
- 3
Combine spinach, walnuts, vinegar, oil and cilantro.
3 min
- 4
Season with salt and pepper, divide onto plates.
2 min
- 5
Garnish with red bell pepper sliced into strips.
2 min
