Spinach and Gruyère Omelette

Spinach and Gruyère Omelette 

Temps

15 min

Difficulté

facile

Ingrédients

6

Budget

~2-4

Valeurs nutritionnelles

58

Score santé

Moyen · /100

310 kcal

par portion

19 gProtéines
12 gLipides
31 gGlucides

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Etapes

  1. 1

    Whisk the eggs with salt and pepper.

    2 min

  2. 2

    Melt the butter in a skillet over medium-high heat.

    1 min

  3. 3

    Pour the beaten eggs and let cook for 2 minutes without stirring.

    2 min

  4. 4

    Place the spinach and grated Gruyère on one half of the omelette.

    1 min

  5. 5

    Fold the omelette in half and let cook for 1 additional minute.

    1 min

  6. 6

    Slide onto a plate and serve hot.

    1 min

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