Spinach and Broccoli Velouté
Temps
26 min
Difficulté
facile
Ingrédients
7
Budget
~4-5 €
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Valeurs nutritionnelles
Score santé
Moyen · /100
280 kcal
par portion
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Etapes
- 1
Cut the broccoli into small florets and bring water to a boil in a saucepan.
5 min
- 2
Add broccoli to the boiling water and cook for 10 minutes.
10 min
- 3
Add spinach and continue cooking for 5 minutes.
5 min
- 4
Pour everything into a blender with the butter and blend until smooth.
3 min
- 5
Return to the saucepan, add grated Parmesan, season with salt and pepper, and serve hot.
3 min
